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The profound idea behind the project is to raise concepts close to Mediterranean culture worldwide (in fact, seasonality is a symbol and synonym of respect for the environment and social and cultural reference for diversity).

Seasons would like them to become the best practices in the food industry. The grand ambition is to become a model or inspire the models of conscious and sustainable consumption.

We cook with the soul, serve food with the heart, and work with the mind.

© 2021 SeaSons Dream